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After the pink slime and horse meat debate caused consumers to think twice about the word “meat,” a new word may be added into your lunchtime: “protein.”
According to Business Week, on July 25, Taco Bell will start testing a new “Power Protein” menu in Ohio. It will include items with more than 20 grams of protein and less than 450 calories per serving, such as a burrito and a bowl, both served with a double portion of chicken or steak.
Read more: Business Week